Sfiha restaurant

The Broasted chicken they serve up is beyond amazing – bursting with flavour, super juicy, and perfectly seasoned, with a crispy outer layer that's like a tasty armour protecting the deliciousness inside. Seriously, that crispy coating is like their secret weapon!Now, we didn't stop at chicken alone; we decided to dive into their Lamb and Chicken Shawarma platter, and boy, were we in for a treat. The lamb was tender and packed a flavour punch, while the chicken was just as juicy and downright delectable.But wait, let's talk about those extra crispy crisps they serve on the side. Those little guys were like the perfect matchmakers for our tasty dips, adding that satisfying crunch to the whole meal. Trust me; it was a match made in food heaven.And the presentation! Each dish looked like a work of art on the plate, almost too pretty to eat. They seriously pay attention to every detail.But here's the real kicker – the service was top-notch. The staff not only welcomed us with a friendly smile but also knew their stuff. They gave us some excellent recommendations and made sure we had a dining experience to remember.In a nutshell, the combo of those crispy crisps, the mouthwatering Broasted chicken, and those amazing dips made this North West London spot genuinely exceptional. It's where crispy meets juicy, and every bite is a flavour explosion. Seriously, you've got to check this place out. If you're a Broasted chicken lover and you're up for an exquisite dining adventure, this gem in North West London needs to be on your must-visit list. It's the real deal when it comes to fantastic food, gorgeous presentation, and top-notch service.

Oh my goodness the chicken was phenomenal. Travelled from east London for this. Only thing was, space is too small and not much seating space inside. It’s too cold to sit outside and had no where to put out small stroller so had to carry the baby. Other than that, food and service were great!

This place is sooooo busy and for good reason, the food is amazing and I would say it’s the best fried chocking in North West London. And that creates it own problem because you have to wait ages to be served, I think they need a bigger place, don’t get me wrong you pay very quickly but you have to wait ages for your food. Depending on what day it is, people are queuing outside to sit down and waiting to collect their order. But that’s because the food is amazing. The staff are polite and obviously rushed off their feet.I don’t have no real negative comments about this place apart from the waiting time and as mentioned it’s because of the popularity of the place. One comment though is that they should be consistent which who serves, today I did not get the normal pickles that comes with the spicy chicken meal, which I normally do.Today I went to buy lunch and I was served by a gentleman I’ve never seen before and I’ve been there about ten times now with and without guests, he might even be one of the owners.He served me and I asked how long will it take, he said 20 minutes and I mistakenly said “that’s long” simply because it was not that busy today and when it’s busy it’s normally 20 minutes , he then decided to explain to me that this was not KFC and everything is freshly cooked, I paused him and said I have been here before and I kind of knew that but he was polite so no problem.All in all this is a great place to eat if you can get a seat. Please don’t get upset if you can’t be seated. And again repeat the staff are great the food is great.

Honestly it's just ok. Everything lacked flavour. The fried chicken is cooked perfectly and even though it was very busy, we got served in good time.

I visited this restaurant after a clip I saw on social media.The general impression is ok.Location: cannot say much about it as I’m not a Londoner but, it was a walking distance from subway which was fine.Restaurant: very small and cramped seating area, clean. Gets really busy as many will walk in and wait to pick their orders.Service: we were lucky, we came just before the rush hour I believe, we didn’t wait long to sit. Our orders came accurate even though we made a couple of changes after we ordered. Waiters are polite and helpful.Food quality: now, I am middle eastern by background and have been there and eaten similar food. There isn’t much difference between the food I had there and this restaurant. Food was hot, made-to-order, good quality and very reasonable price. Expect a wait of 10-15 min for your food to come.I loved the Arabic shawarma, plated nicely and the sandwich was filled generously. I have also tried the Broasted chicken it was worth ordering.The restaurant offers freshly squeezed juice which is a bonus, my partner had the carrot juice.Overall; although I travelled 2 hours to get there, I wasn’t disappointed at all.

Well I had heard a lot about this place and how good it was. I was sadly disappointed. The place is small as ever but not only that the service is just so disappointing n disorganised we waited so long n in the end no one knew came first or last and they lost our order and the chicken was actually super freshly made but the taste is seemed like they forgot to make our chicken spicy so they just added the spice from the top it was okay nothing like what people have said. It was just so messy n people coming back n forth cutting the line . The waitress couldn’t be bothered to give us cutlery n when she did she tossed a whole bunch of forks on my plate it was just chaos. Just felt so uncomfortable n like we were being rushed . What a strange experience

Unassuming place.No fuss, but great food. I will say this, the food service isn't fast, but the food is freshly prepared and presented well. Normally I would have an issue waiting more than 40 minutes after ordering, however definitely worth the wait.The fried chicken is probably the most juicy and moist fried chicken I have eaten, it had a unique taste, very much so like oregano, I had the spicy variety, which actually isn't that spicy, but definitely tasty. The chicken is proper crispy!The crisp cut chips are lovely too, maybe a touch too much seasoning for my liking, however, still very good. Also served with pickles, the only thing missing in my opinion was a salad. I also ordered a lamb and chicken shawarma plate, again this was generously served with the same crisp style chips and pickles. All very well presented and very tasty, the lamb is proper lamb and the chicken proper chicken, and well seasoned and cooked.This is a hidden gem of a place, they focus on quality instead of speed, it takes as long as it takes approach.If you don't mind the wait this place is definitely worth a visit.I can highly recommend the experience, but I would probably not want to go during the evening, only because I can imagine it gets extremely busy and this place isn't huge.

Great buzz and atmosphere, reminiscent of being abroad in a Middle Eastern country at times. Being a busy place and full of locals is always a good sign. It means it is continuously serving fresh food and is well approved by the community in general.Friendly staff and excellent service. We had to wait around 10 minutes for a table and was well looked after overall. When seated, spacing was limited and very crowded. Be ready to bump elbows and get the occasional soft brush / knock to your head or back if your seated on the counter side.Started with the mix meze. Tasted very good, however, they ran out of the hot meze items and replaced it with other items on the menu. But impressive overall.Really wanted to try the lamb shawrma, but again, ran out of this item (8.30pm??) so went for chicken instead. Was average in taste, expected more flavour. However, Chips tasted fantastic and had a home cook vibe.Disappointed they ran out of lamb. One of the main reasons for coming alongside the broasted chicken.Finally, Ordered half a broasted spicy (injected - Al Baik style) fried chicken and was advised it will take 30 minutes. Chicken arrived in 20 minutes and was fresh, juicy, succulent and moist… but lacked something.My Expectations were quite high having had Al-Baik in Saudi.. and this just did not match in terms of flavour profile, so was a bit disappointed. Chicken was fresh and moist, but lacked the spicy broast flavour inside. But very good for normal fried chicken when accompanied by the garlic sauce.Again, very friendly and accommodating staff. They are looking to have the Ealing branch open in 3 months, which should alleviate the issue around space and seating at this branch.Is this like the UK version of Al-Baik? Not really, but if they tweaked their recipe, or added a new flavour profile alongside their current one then It has a chance.Was it worth the experience? Yes, always wanted to try this place.Will I drive an hour and come back anytime soon? Probably not in the near future.

Had a large chicken Shawerma platter to share and it was massive! Couldn’t finish the whole thing! It comes with a variety of things, chips dusted with a blend of spices, chicken Shawerma in a wrap and extra chicken on top, pickles, veg, two types of garlic sauce, all drizzled with pomegranate molasses! Simply a feast all £18. Extremely good value for money with generous portions. Staff are friendly and nice, the place is extremely busy so be prepared to wait a little..