Castle Estates

Home | Castle Meats | Castle Estates offers the food industry premium British dry aged beef in a variety of cuts. Our process comprises of three key elements; our cattle, our treatment of the beef and our butchery. We work with prime cattle; traditionally reared in an environment upholding the highest standards of animal welfare. To create the distinctive Castle Estates flavour, we then use Ultra Tender ™, a patented process in the maturation phase that produces an incredible aroma and unmatched tenderness. Our beef is then cut and packaged by a team of highly skilled butchers and control checked before delivery.