Y Felin

Excellent family run Mill using water from pond (spring fed). Great people, great tour and fantastic flour.

A lovely peaceful place with friendly and knowledgeable people. Excellent flour products on sale at the mill. Even the ducks are helpful. Nice cafe across the road and it's a short drive from Cardigan and the ever ending sands, Popit sands.

Had a lovely morning buying flour and talking about the mill. Madewhole meal biscuits with the whole meal and they are great. Good place to visit. Will be going back.

A really educational and very interesting tour of this amazing old mill. The lady miller told us the story about how her dad had restored the mill after a long period when it wasn't being used. He sounded like a great man who had a passion for all things mechanical. An attraction not to be missed! We bought bread and flour milled at the mill itself. Fabulous.

Wow, amazing 12th Century flour mill with a fantastic history. Still working and selling a range of flour milled within the premises. You can have a tour for a small cost, a small mill over three floors but what a fabulous history. This mill is gem and certainly is a piece of Welsh history

A wonderful place to visit. We were staying at Poppit Sands and decided to go to the Tuesday market where Michael the owner of the mill had a stand selling the flour produced at the mill, it was a pleasure to chat with Michael and the other local stall holders. My wife used some of the flour last week to make some fruit loaf, and wow did it make a difference - beautiful.

Fantastic and fascinating, Emma gave us a lovely tour which the kids loved, and we bought a bag of the flour they had just seen milled, which we made lovely homemade bread with. 10/10.

Amazing historic mill in the beautiful St Dogmaels, expertly restored leaving a lot of the original parts in place. Emma took us for a tour and we had an amazing time: learning all about the history of the mill, the restoration process of this 12th century mill in the 70s and how this wonderful mill still produces flour to this day!I'd reccomenend this place for anyone interestrd in seeing a wonderful piece of history in Cardigan and you must pick up some artisan flour and mixes.

A traditional water-powered flour mill in the picturesque village of St.Dogmaels (Llandudoch) in Pembrokeshire. There has been a building, likely a mill, on this site since the twelfth century when the adjacent abbey was founded. The mill was painstakingly restored in the late seventies by the miller, who has now passed the business on to his daughter. It is very much a family business, with the miller's wife also very much a presence! The mill produces wholemeal flour, uses locally grown organic Welsh wheat, sells bread and some other local products, as well as offering guided tours! The bread, as well as fresh duck eggs, can be found in the award-winning farmers market held in the grounds of the abbey nearby. Well worth a visit - it is interesting to see how wholemeal flour is passed through the 'grader' to make white flour (unbleached), semolina and bran. All of the machinery is water-powered - so it is incredibly efficient in terms of energy use. A must-see in St.Dogmaels!!!

We have used the flour from this tiny mill for our own business for 12 years now, and our guests just adore the bread it makes. It’s been the same family owned mill for donkeys years, and in an idyllic setting with a duck pond at the back. You can take a tour of the mill, which is fascinating but it is tiny!! Treat yourself to a bag of their flour while you’re there, along with some local eggs. Afterwards wander across to the ruins of the old priory and take a pot of tea and a scone in the visitor cafe.